Recipe for Butter Buds
The Recipe for Butter Buds is from A Bride for a Bit by Pamela Kaye Tracy.
Butter Buds
- 2.5 cups flour
- 1 cup brown sugar
- 2 beaten eggs
- 1 cup butter
- 2 tsp. vanilla
- 1 tsp. baking powder
- 0.25 tsp salt
Cream butter and sugar. Add eggs and vanilla. Sift in dry ingredients and mix until like soft dough. Pinch off pieces. Roll in hands; then press down with form. Bake in 350 - 375 degree oven.
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